Amy’s, Organic Low Fat Split Pea Soups

USDA Organic. Certified Organic: Quality Assurance International. Certified vegan. Vegan.org. Gluten free. Low fat. Light in Sodium: At least 50% less sodium than our regular soup. Contains 510 mg of sodium compared to 1,170 mg per can in Amy’s regular split pea soup. No GMOs. No GMOs – No genetically engineered ingredients. Ready to serve. Split pea soup. This traditional American favorite made from organic split peas and vegetables has a surprisingly light, delicate flavor. This Light in Sodium soup has all the flavor but contains at least 50% less sodium than our regular soup. Amy’s Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients. Amys.com. how2recycle.info. We love to hear from you. Amys.com. Certified B Corporation. Non-BPA lining.